vegetarian recipes

Dark chocolate éclairs with milk chocolate cereals |

Paris Brest with a praline and hazelnut heart |

Coffee Religieuse with vanilla chantilly |

# Soft lemon cookie, whipped cream and lime zest

Brioche French toast, caramelized apples, ice cream vanilla, hazelnuts and roasted almonds |

Thin tart with caramelized apples, salted butter caramel sauce, vanilla ice cream

Warm Pumpkin Seed Crusted Goat Cheese, Salted Herb Tomato Chutney |

Mexican wedding cookies |

Roasted zucchini, feta cheese, crushed hazelnuts, lemon zest |

Caramelized apples with rosemary and brown sugar |

Chocolate macaroon, dark chocolate ganache |

Imam Bayaldi's garnishes, tomatoes, peppers, garlic, onions |

Pickled eggplant, roasted, Turkish style

Incir compostu, dried figs in syrup, lemon, almonds and pistachios |

Crispy feta, Greek yogurt sesame and honey, sesame, honey, arugula |

Diplomat cream, lady finger cookies, red fruits, strawberry coulis

Duxelle of button mushrooms, lemon, chives |

Gnudi with ricotta and spinach, creamy sage sauce, lemon zest |

White butter sauce

Pastry Cream, saison fruit